I originally found this at https://www.yummly.com/recipe/Savory-Baked-Tofu-2640218 and then I started searching around for other baked tofu. I think this would be way easier and less messy than fried tofu. After looking at several recipes this is what I came up with.
Ingredients
-extra firm tofu
-2T soy sauce
-2t rice wine vinegar
-1/2t garlic powder
-1/2t sesame oil
- Preheat over to 400F
- Cut tofu into bite-sized cubes.
- Press liquid out of tofu. (Put tofu between paper towels or kitchen towels and set a cutting board on it)
- Mix marinade in a bowl.
- Put tofu in the marinade mixture and toss to coat.
- Spread on parchment covered cookie sheet.
- Bake 20-30min. Turn half way through.
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