Thursday, December 21, 2017

Greek Lemon Chicken Soup



I looked at many recipes and this is the combination of versions I like.

  • oil
  • onion/carrots/celery
  • chicken
  • chicken broth
  • lemon juice
  • zested lemon
  • pasta/rice/quinia
  • egg
  • kale/spinach
  • salt/pepper

Saute onion/carrots/celery in oil.  
Add cooked chicken or cook chicken.
Add broth, lemon juice and zested lemon. Large pot 8-12c = 1/2c lemon juice
Bring to boil and add pasta.  Cook till pasta is done.
When pasta is cooked to al denta, temper in a few eggs.
Add kale/spinach
Season to taste with salt and pepper.

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